Joe Woodhouse grew up on farms in Cambridge and Scarborough. In his twenties he trained as a chef and worked in restaurants before embarking on a career as a food stylist and food and travel photographer. Joe has been a vegetarian since he was ten years old and has since developed a deep understanding of flavoursome vegetarian cooking that draws its inspiration from seasonality and good ingredients. He lives in London with his wife and two children.
Joe is the author of two cookbooks, YOUR DAILY VEG and MORE DAILY VEG, both published by Kyle Books (2022, 2023).